Kodo Millet Thai Pulav कोडो बाजरा थाई पुलाव

1 tbsp oil

3 fresh red chillies

2-3 spring onion bulbs, sliced

¼ cup french beans, diagonally cut

¼ cup corn kernels

¼ cup carrot, cut in cubes

¼ cup yellow bell peppers, cut in cubes

1 ½ tbsp veg red thai curry paste

1 cup kodo millet

Salt to taste

1 tsp sugar

2 tbsp coconut milk

1 tbsp lemon juice

7-8 basil leaves, torn

For Stock

1 litre water

4-5 black peppercorns

1 stalk lemongrass, roughly cut

2 inch galangal, roughly cut

4-5 garlic cloves

4-5 kafir lime leaves

1 carrot, roughly chopped

1 onion, roughly chopped