Hot and Sour Veg Soup वेज हॉट एण्ड सॉर सूप होटेल जैसा Healthy vegetable Soup
One of the best dishes for this season, soup. Try my recipe for the popular Hot & Sour Soup.
Ingredients
2 tbsp Oil (तेल)
2-3 cloves Garlic – chopped (लहसुन)
1 inch Ginger – chopped (अदरक)
3-4 Mushroom – sliced (मशरूम)
½ medium Cabbage – chopped (पत्ता गोभी)
10-12 French Beans – cut in diamond shape (फ्रेंच बींस)
1 medium Carrot – chopped (गाजर)
1 Green Chilli – chopped (हरी मिर्च)
2-3 stalk Celery – chopped (सेलरी)
Water (पानी)
2 tbsp Coriander Stems – chopped (धनिया की डंठल)
2 tbsp Soya Sauce (सोया सॉस)
2 tsp Red Chilli Sauce (रेड चिली सॉस)
1 tbsp Vinegar (सिरका)
½ tsp Sugar (चीनी)
For Corn-starch Slurry
2 tbsp Corn-starch (कॉर्न स्टार्च)
1 tsp Black Pepper Powder (काली मिर्च पाउडर)
Water (पानी)
For Chilli Oil
2 Star Anise (चक्र फूल)
2 dry Red Chillies (सूखी लाल मिर्च)
½ cup Oil (तेल)
½ tsp Degi Red Chilli Powder (देगी लाल मिर्च पाउडर)
For Garnish
Chopped Spring Onion (प्याज़ पत्ता)
½ tsp Chilli Oil (चिली ऑइल)
Fresh Coriander Leaves (धनिया पत्ता)
Process
- In a pot add oil, garlic, ginger, mushroom and saute for 2 minutes.
- Now add cabbage, carrot, french beans, green chillies and saute for a minute.
- Add celery and water, bring it to a boil and add coriander stems mix once.
- Now add soya sauce, chilli sauce, vinegar, sugar and mix everything properly, turn the heat to low and add corn-starch slurry, mix it properly.
- Cook it until it’s semi thick (but not too thick).
- Serving hot in a soup bowl and garnish with spring onion, chilli oil, coriander leaves.
For Chilli Oil
- In a small pan add star anise, dry red chillies, oil and degi red chilli powder heat it properly for 3-4 minutes.( Do not burn the chilli).
- Let it cool down properly and keep aside for further use.
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