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Bajra Upma बाजरा उपमा

Bajra Upma बाजरा उपमा

Name: Bajra Upma बाजरा उपमा
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2
Cuisine: Indian
Ingredients: Bajra; Desiccated Coconut

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Prep Time: 15 minutes Cook Time: 15 minutes

Total Time 30 minutes

Servings: 2

Cuisine: Indian

Bajra Upma बाजरा उपमा Recipe - Ranveer Brar

Ingredients

Oil : 2 tbsp
Mustard Seeds : 1 tsp
Cumin Seeds : 1 tsp
Curry Leaves: 5 – 6 nos.
Black Gram Dal : 1 tbsp
Split Bengal Gram : 1 tbsp
Chopped Garlic : 1 tsp
Chopped Ginger : 1 tsp
Chopped Onions : ½ cup
Red Chili Powder : ½ tsp
Coriander Powder : ½ tsp
Turmeric Powder : 1 tsp
Mixed Veggies : ½ cup
Corn : 2 tbsp
Overnight soaked and boiled Bajra : 2 cups
Grated Coconut : ½ cup
Roasted Peanuts : 2 tbsp
Salt : to taste
Chopped Tomato: 1 no.
Lemon Juice: 1 no.
Chopped Coriander : for garnish
Chopped Green Chilies : 1tbsp

For Green Chili Mixture

Mustard Oil : 1 tbsp
Black Gram Dal : ½ tsp
Green Chilies: 4 – 5 nos.
Salt : to taste
Grated Coconut : ½ tsp

To Serve

Buttermilk : 1 glass
Fried Onions : as per taste
Curry Leaves : few

Process

On a pan heat oil and add mustard seeds, cumin seeds, soaked black gram dal, soaked split bengal gram, curry leaves, chopped garlic, chopped ginger and mix well.
Now add chopped onion, red chilli powder, coriander powder, turmeric powder, mixed veggies, corn, bajra, grated coconut, roasted peanuts, salt, chopped tomatoes, lemon juice, chopped coriander and cook well.
To prepare green chilli mixture as an accompaniment with bajra upma on a pan add mustard oil, black gram dal, green chillies, salt, grated coconut and toss well.
For plating place two ring moulds and stuff in the bajra upma. Serve with buttermilk, poppadum and prepared green chilli mixture. Garnish with curry leaves.