Ingredients
1 tbsp olive oil
1 tbsp Garlic ginger, chopped
1 tbsp lemon grass, chopped
¼ cup spring onion (white part only), chopped
450 gms minced chicken
1 tbsp Soy sauce
1 tsp fish sauce (optional)
1 tsp hot sauce
Salt to taste
1 tsp fresh crushed pepper
¼ tsp sugar
7-8 basil leaves, torn
½ cup chicken stock
Garnish
1 egg omelet (sunny side up)
Process
- Heat olive oil in pan, saute ginger, garlic and lemon grass. Now add onion and saute for another 2-3 minutes.
- Now add minced chicken and saute for 3-4 mins.
- Now add all the seasoning, herbs and sauces. Cook until chicken is done.
- Serve immediately with jasmine rice.
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