Cheesy Masala Macaroni मसाला पास्ता देसी स्टाइल lunchbox ideas Pasta recipe
Whether it went from East to the West or vice versa, nothing wrong in 'Desifying' a recipe :) For all the Indianised Pasta lovers, here's a Cheesy Masala Pasta recipe.
Ingredients
For Masala Macaroni
1 ½ tbsp Oil, तेल
½ tsp Cumin seeds, जीरा
Prepared Ginger Garlic Paste, अदरक लहसुन का पेस्ट
1 large Onion, roughly slice, प्याज
1 tsp Degi red chili powder, देगी लाल मिर्च पाउडर
1 tsp Coriander powder, धनिया पाउडर
½ tsp Turmeric powder, हल्दी पाउडर
1 ½ cup Water, पानी
1 medium size Tomato, roughly chopped, टमाटर
1 large Carrot, cut into dice, गाजर
¼ cup fresh Green peas, हरे मटर
⅓ cup Water, पानी
Salt to taste, नमक स्वादअनुसार
½ tsp Sugar, चीनी
2 ½ cups Macaroni Pasta, मैकरोनी पास्ता
1 cup Water, पानी
2 tbsp Butter, cube, मक्खन
150 gms Paneer, cut into cube, पनीर
1 medium size Capsicum, small diced, शिमला मिर्च
¼ cup Water, पानी
1 tbsp Tender Coriander stems, finely chopped, धनिया के डंठल
A pinch of garam masala, गरम मसाला
¼ cup Processed cheese, grated, चीज
For Ginger Garlic Paste
1 inch Ginger, peeled, slice, अदरक
2-3 Garlic cloves, लहसुन
2 Green chillies, हरी मिर्च
Salt to taste, नमक स्वादअनुसार
For Garnish
Pizza cheese blend, चीज
Coriander sprig, धनिया पत्ता
Process
For Ginger Garlic Paste
- In a mortar pestle, add ginger, garlic cloves, green chillies, salt to taste and grind into a smooth paste.
- And keep aside for further use.
For Masala Macaroni
- In a sauce pot, add oil, once oil gets hot, add cumin and let it splutter.
- Now, add prepared ginger garlic paste and saute for 10 to 15 seconds, add onion and saute well.
- Once onions turn translucent, add degi red chili powder, coriander powder, turmeric powder and saute well.
- Now, add water and mix everything well, add tomato, carrots and mix well and cover it with the lid and let it cook for a while.
- Once carrots cook well, add green peas and water and mix well.
- Add salt to taste, sugar and once again mix well. Now, add macaroni pasta, mix well and add water and mix well.
- Add butter into it and cover it with the lid and let it cook for a while.
- Now, add paneer cubes, capsicum and mix well, add water and mix everything well.
- Cover it with a lid and cook for a while.
- Once carrots, green peas and pasta cook well, add tender coriander stems, pinch of garam masala and mix everything well.
- Add grated cheese and mix well.
- Garnish with pizza blend, coriander sprig and serve hot.
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