‘Viral’ Smashed Tacos🌮 मज़ेदार ‘ट्रेंडींग’ टाको घर पर Paneer/Chicken Tacos

Here's my take on the trending Tacos recipe! I've given methods for both Chicken & Paneer variants in normal Enchilada and Smashed types. Enjoy it this weekend!

Prep Time: 10-15 minutes Cook Time: 15-20 minutes

Total Time 30-35 minutes

Servings: 2-4

Cuisine: IndianMexican

‘Viral’ Smashed Tacos🌮 मज़ेदार ‘ट्रेंडींग’ टाको घर पर Paneer/Chicken Tacos Recipe - Ranveer Brar

Ingredients
Process

Ingredients

For Paneer Rajma Filling

500 gms Paneer, पनीर

2 cups Boiled Rajma, उबला हुआ राजमा

1 tbsp Chilli flakes, चिली फ्लेक्स

½ tbsp Oregano (optional), ऑरेगैनो

1 tsp Tender Coriander stems (finely chopped), धनिया के डंठल

½ tbsp Ginger Garlic paste, अदरक लहसुन का पेस्ट

Salt to taste, नमक स्वादअनुसार

For Chicken Filling

2 large Boiled Potatoes, उबले हुए आलू

1 cup Chicken mince, चिकन कीमा

1 tbsp Ginger Garlic paste, अदरक लहसुन का पेस्ट

2 no. Green Chillies (less spicy & finely chopped), हरी मिर्च

1 heaped tbsp fresh Coriander leaves (finely chopped), धनिया पत्ता

Salt to taste, नमक स्वादअनुसार

¼ tsp Garam masala powder, गरम मसाला पाउडर

¼ tsp Coriander powder, धनिया पाउडर

1 tbsp Degi Red Chilli powder, देगी लाल मिर्च पाउडर

For Sauce

4 no. Green Chillies (less spicy & roughly chopped), हरी मिर्च

¼ cup fresh Mint leaves, पुदीने का पत्ता

½ inch Ginger (peeled & julienned), अदरक

2 no. Garlic cloves (crushed), लहसुन

1 heaped tbsp Mayonnaise, मेयोनेज़

¼ cup Tomato ketchup, टोमेटो केचप

2 tbsp fresh Coriander leaves (roughly torn), धनिया पत्ता

1 tsp Oil, तेल

For Salad

½ cup Hung curd, टंगा हुआ दही

1 heaped tbsp Mayonnaise, मेयोनेज़

1 heaped tbsp Chilli flakes, चिली फ्लेक्स

2-3 tbsp Processed Cheese (grated), चीज

1 large Capsicum (thinly julienned), शिमला मिर्च

½ medium Cucumber (thinly julienned), खीरा

½ medium Onion (thinly sliced), प्याज

3-4 no. Green Chillies (less spicy & chopped), हरी मिर्च

2-3 tbsp fresh Coriander leaves (roughly chopped), धनिया पत्ता

Other Ingredients

Prepared Dough, गूंथा हुआ आटा

½ tsp Ghee, घी

For Assembling

½ tbsp Butter (cubed), मक्खन

Prepared Roti, तैयार की हुई रोटी

Chicken Filling, तैयार की हुई चिकन फिलिंग

Processed Cheese (grated), चीज

Prepared Sauce, तैयार किया हुआ सॉस

Prepared Salad, तैयार किया हुआ सलाद

Prepared Roti, तैयार की हुई रोटी

Paneer Rajma Filling, तैयार की हुई पनीर और राजमा की फिलिंग

Prepared Sauce, तैयार किया हुआ सॉस

Prepared Salad, तैयार किया हुआ सलाद

For Garnish

Coriander sprig, धनिया पत्ता

Process

For Paneer & Rajma Filling

In a bowl, add paneer, boiled rajma, chilli flakes, oregano, tender coriander stems, ginger garlic paste, salt to taste and give it a good mix.
Transfer it into the mixer grinder jar and grind it into the coarsely paste.
Keep it aside for further use.

For Chicken Filling

In a bowl, add chicken mince, boiled potatoes, ginger garlic paste, green chillies, fresh coriander leaves, salt to taste, garam masala powder, coriander powder, degi red chili powder and give it a good mix.
Leave it aside for further use.

For Sauce

In a bowl, add green chillies, fresh mint leaves, ginger, garlic, mayonnaise, tomato ketchup, fresh coriander leaves, oil and give it a good mix.
Transfer it into the mixer grinder jar and grind it into the smooth fine paste.
Keep it aside for further use.

For Salad

In a bowl, add hung curd, mayonnaise, chilli flakes, cheese, capsicum, cucumber, onion, green chillies, fresh coriander leaves and give it a good mix.
Keep it aside for further use.

For Cooking Roti

Take prepared dough, divide into small lemon size balls and flatten it with a rolling pin to make roti.
Add ghee on tawa, place prepared roti and cook it on both sides for 2-3 minutes or until it’s half cooked.
Remove it into the dish and keep it aside for further use.

For Assembling

Take cooked roti, add chicken filling and spread it evenly, transfer it into the pan, add butter and cook for 4-5 minutes or until it’s cooked.
Remove it into the dish, apply prepared sauce, add a spoonful of prepared salad and fold it well to make taco.
Take cooked roti, add paneer rajma filling and spread it evenly, transfer it into the pan, add butter and cook for 2-3 minutes or until it’s cooked.
Remove it into the dish, apply prepared sauce, add a spoonful of prepared salad, add grated cheese and fold it well to make taco.
Transfer it into the serving dish and garnish it with coriander sprig.

Serve hot with prepared sauce and prepared salad.