Crispy Corn Cheese Nuggets

30 minutes
2
International
Crispy Corn Cheese Nuggets Recipe - Ranveer Brar

Ingredients

1 ½ cups Potato, boiled, grated, आलू

¼ cup Sweet Corn Kernels, blanched, crushed, भुट्टे के दाने

½ cup Bread Crumbs, ब्रेडक्रम्ब्स

¼ cup Poha Powder, पोहा का पाउडर

2 fresh Green Chillies, chopped, हरी मिर्च

½ tsp Black Pepper powder, काली मिर्च पाउडर

1 tsp dried Oregano, ओरिगैनो

1 inch Ginger, chopped, अदरक

Salt to taste, नमक स्वादअनुसार

½ Processed Cheese, grated, प्रोसेस चीज

 

For Slurry

½ cup Refined flour, मैदा

A pinch Salt, नमक

Water, पानी

 

For Coating

1 cup fresh Bread crumbs, ताजे ब्रेड क्रंब्स

Process

  • In a large bowl, add grated potato, sweet corn kernels.
  • Add bread crumbs, poha powder, green chillies,black pepper powder.
  • Add dried oregano, ginger, salt to taste, processed cheese and mix everything well.
  • Now, make a small bite size portion and give it any shape you desire.
  • Now make slurry in a bowl with refined flour, salt and water, mix it properly and the consistency should be medium thick (a thin coating).
  • Now dip the shaped nuggets in the slurry and then in a fresh bread crumb and coat it properly from all sides.
  • Heat oil in a kadai, dip one by one nuggets into the oil.
  • Fry from all the sides until golden brown in color and crisp.
  • Serve hot with mayonnaise or chutney

 

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