Kulath Ki Dal (Horse Gram) कुलठ की दाल

Horse gram or Kulith, Kollu or Kulthi is a super nutritious lentil. The Kulthi/ Kulith Dal recipe is a Pahadi specialty

55 minutes
Kulath Ki Dal (Horse Gram) कुलठ की दाल Recipe - Ranveer Brar


Course: Main course


1 tbsp vegetable oil

1 inch ginger, cut into strips

2-3 green chilies, slit

1 cup kulith/kulthi/kulath dal, boiled (Horse Gram)

1 tbsp pomegranate seeds powder (dissolved in water)


Coriander leaves and onion rings


  • Heat oil in a pan and sauté ginger and green chilies.
  • When they release aroma, add the boiled kulith dal. Cover-cook for 20-25 minutes.
  • Now add salt and pomegranate seeds powder. Cover and cook again until it turns soft.
  • Remove and serve hot with rice or roti.

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