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Drumstick Fish Curry ड्रमस्टिक फिश करी रेसिपी

Drumstick Fish Curry ड्रमस्टिक फिश करी रेसिपी

Name: Drumstick Fish Curry ड्रमस्टिक फिश करी रेसिपी
Prep time: 10 min
Cook time: PT25 M
Total time: 35 min
Yield: 2
Cuisine: Indian
Ingredients: Fish

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Prep Time: 10 minutes Cook Time: 25 minutes

Total Time 35 minutes

Servings: 2

Cuisine: Indian

Drumstick Fish Curry ड्रमस्टिक फिश करी रेसिपी Recipe - Ranveer Brar

Ingredients

For Marination

4-5 Pomfret, darne (any type of flatfish) पापलेट

½ tsp Turmeric Powder, हल्दी पाउडर

Salt to taste, नमक स्वादअनुसार

2 tbsp Coconut Oil, नारियल तेल

For Masala

2 tbsp Oil, तेल

Hand Full of Curry Leaves, कढ़ी पत्ता

½ cup Madras Onion, sliced, मद्रास अनियन

½ tsp Turmeric Powder, हल्दी पाउडर

1 tsp Red Chilli Powder, लाल मिर्च पाउडर

1 tsp Coriander Powder, धनिया पाउडर

2 no Drumstick, cut into 1 inch pieces, ड्रमस्ट‍िक

½ cup Water, पानी

Salt to Taste, नमक स्वादअनुसार

¾ cup Thick Coconut Milk, नारियल का दूध

1 tsp Tamarind Paste, इमली का गूदा

½ tbsp Jaggery, chopped, गुड़

Process

Take fish fillets and apply salt and turmeric and marinate well. Keep for 10 minutes.
Now, heat oil in the pan and cook the fish from both sides, 3 mins on each side. Remove the fish from the pan and keep aside for later use.
In the same pan, Add curry leaves, sliced onions and saute for 2 minutes.
Now, add in all the spices and mix well. Add drumstick, water and simmer for 12-15 minutes.
Add in coconut milk. Season with salt. Add tamarind paste, jaggery and mix well.
Transfer fish and cook for 2 minutes more. Turn off the flame.
Garnish with coriander. Serve hot with rice