Butter Garlic Egg & Egg Fried Rice मख़मली बटर अंडा करी अंडा फ्राइड राइस
Sunday ho ya Monday, रोज़ बनाएं Ande 😎 Try these special recipes for Butter Garlic Egg and an Egg Fried rice too.
Ingredients
For Egg Mixture
7 no. Whole eggs, अंडे
Salt to taste, नमक स्वादअनुसार
½ tsp Oil, तेल
For Steaming Eggs
Prepared egg mixture, तैयार किया हुआ अंडे का मिश्रण
Water as required, पानी
For Garlic Sauce
5-6 no. Garlic cloves, लहसुन
3 tbsp Water, पानी
1 tbsp Oil, तेल
1 tbsp Oil, तेल
For Sauteing Garlic
1 tbsp Oil, तेल
3 tbsp Butter, cubed, मक्खन
7-8 no. Garlic cloves, finely chopped, लहसुन
Salt to taste, नमक स्वादअनुसार
a pinch of Sugar, चीनी
For Butter Garlic Egg Fried Rice
1 tbsp Butter, मक्खन
½ no. Pineapple (peeled & cut into diced) अनानास
1 tsp prepared Sauteed garlic, भुना हुआ लहसुन
1 tsp remaining butter, बचा हुआ मक्खन
Salt to taste, नमक स्वादअनुसार
Cooked eggs trimmings, chopped, पके हुए अंडे
2 cups Cooked rice, पका हुआ चावल
1 tbsp Tender Coriander stems, finely chopped, धनिये के डंठल
1 tbsp Spring onion, chopped, हरा प्याज
1 tbsp Prepared garlic sauce, तैयार किया हुआ गार्लिक सॉस
½ tsp Black peppercorns, crushed, कुटी हुई काली मिर्च
For Butter Garlic Eggs
Remaining sauteed garlic, भुना हुआ लहसुन
2 tbsp Water, पानी
Cooked eggs, cut into diced, पके हुए अंडे
½ tsp Black peppercorns, crushed, कुटी हुई काली मिर्च
Salt to taste, नमक स्वादअनुसार
3 tbsp Fresh cream, ताज़ा मलाई
½ tsp Tender Coriander stems, finely chopped, धनिये के डंठल
1 tbsp fresh Coriander leaves, finely chopped, धनिया पत्ता
2 tbsp Prepared garlic sauce (optional) तैयार किया हुआ गार्लिक सॉस
Other Ingredients
Oil for greasing, तेल
2 tbsp Spring onion, chopped, हरा प्याज
1 no. Green chili (less spicy & chopped) हरी मिर्च
For Garnish
Coriander sprig, धनिया पत्ता
Process
For Egg Mixture
- Take whole eggs, break the eggs in a bowl.
- Add salt to taste, oil and whisk it well.
- Keep it aside for further use.
For Steaming Eggs
- In a pan, add water as required.
- Take a small steel bowl, grease it with oil and pour a ladleful of prepared egg mixture.
- Sprinkle some spring onion, green chilli, cover it with a lid and let it cook for 7-8 minutes until cooked well.
- Demold the egg mixture and keep it aside for further use.
For Garlic Sauce
- Take a bowl or any container, add garlic, water, oil and grind it with the hand blender until smooth.
- Add oil gradually and grind it into a smooth paste.
- Keep it aside for further use.
For Sauteing Garlic
- In a pan, add oil, butter, once it’s hot, add garlic, salt to taste, a pinch of sugar and cook it for a while until golden in colour.
- Keep it aside for further use.
For Butter Garlic Egg Fried Rice
- In a wok, add butter, once it melts, add pineapple and cook it for a minute.
- Add prepared sauteed garlic, remaining butter, salt to taste, cooked egg trimmings, cooked rice and toss it on high flames for 2-3 minutes.
- Finish it with tender coriander stems, spring onion, prepared garlic sauce, crushed black peppercorns and give it a good mix.
- Transfer it to a serving bowl and garnish it with coriander sprig.
- Serve hot with prepared butter garlic eggs.
For Butter Garlic Eggs
- In a pan, add remaining sauteed garlic, water and give it a quick stir.
- Add cooked eggs, crushed black peppercorns, salt to taste, fresh cream and cook it for a minute on high flames.
- Finish it with tender coriander stems, fresh coriander leaves, prepared garlic sauce and give it a good mix.
- Transfer it to a serving dish and garnish it with coriander sprig.
- Serve hot with prepared butter garlic egg fried rice.
Are you a passionate cook looking to showcase your skills in our website? Submit your recipe and get a chance to feature your skills with us.
Submit Now
