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Tri-Color Sandwich त्रि-रंग सैंडविच

Make this colourful and delicious Tricolour Sandwich with creamy cabbage-carrot filling, mint chutney and Schezwan sauce. It is quick, easy and perfect for snacks or parties.

10-15 minutes
2-4
Indian fusion
Tri-Color Sandwich त्रि-रंग सैंडविच Recipe - Ranveer Brar

Ingredients

  • 4 bread slices, sides removed
  • ½ cup grated cabbage
  • ½ cup grated carrot
  • 1 cup mayonnaise
  • 2 tbsp schezwan sauce
  • 2 tbsp mint chutney
  • Salt to taste
  • 2 tbsp butter

Process

  • In a mixing bowl, add grated cabbage, carrot, mayonnaise and salt.
  • Divide the mixture into three separate mixing bowls.
  • Add schezwan sauce in one and mint chutney in another and mix well.
  • Keep the third mixture bowl plain.
  • Take bread slices, apply butter on every piece.
  • Apply the mint chutney mixture to this. Spread evenly.
  • Place another bread slice on top. Keeping the butter applied side up.
  • Spread the plain mixture on this bread slice. Spread evenly.
  • Place another bread slice on this and spread the schezwan mixture on it.
  • Cover with the bread slice.
  • Gently cut into 2 pieces and serve.

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