Bread Omelette Lollies ब्रेड आमलेट नए तरीके से Stuffed masala Bread Omelette

For Egg Mixture

• In a bowl, add eggs, salt to taste, turmeric powder, degi red chili powder, ginger, coriander leaves and mix everything well.
• Keep it aside for further use.

For Stuffing

• In a shallow pan, add butter, once it’s hot, add onions and sauté for 2-4 minutes or until translucent on low flame.
• Add half of the egg mixture and scramble the mixture. Add boiled potato and mix everything well.
• Transfer it to a bowl, add salt to taste, green chillies, coriander leaves, cheese and mix well.
• Keep it aside for further use.

For Coating

• In the same egg mixture bowl, add milk, cheese and mix well.
• Keep it aside for further use.

For Bread Omelet Lollies

• Take bread slices, trim the edges and place the egg mixture on the bread slice.
• Place the ice cream stick and gently close it with the other bread slice.
• Cut into half, Coat it well with the remaining egg mixture.
• In a pan, add butter, oil, once it’s melted, place the lollies and cook it until golden in color.
• Transfer it to a serving dish, garnish it with tomato ketchup, mayonnaise, sev and cheese.
• Serve hot.