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French Fries फ्रेंच फ्राइज Secret of perfect French Fries at home

French Fries फ्रेंच फ्राइज Secret of perfect French Fries at home

Name: French Fries फ्रेंच फ्राइज Secret of perfect French Fries at home
Prep time: 15 min
Cook time: 25 min
Yield: 4
Cuisine: International
Ingredients: Potatoes

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Prep Time: 15 minutes Cook Time: 25 minutes

Total Time minutes

Servings: 4

Cuisine: International

Ingredients

5-6 mealy Potatoes/ pahadi aloo, peeled
Salt to taste
½ tsp Paprika powder
¼ cup Parmesan Cheese, grated

Process

Cut the potatoes in ½ cm thickness and put them in water for 15 minutes.
In a pot, add water and keep it to simmering temperature, i.e, 80-85*C, and par-boil them.
Once done, drain them in a flat tray and spread evenly. Freeze them for 1-1 ½ hour.
Heat oil in a kadhai at 140*C for first frying. Remove them from the freezer and fry them for about 80%. Once fried, remove them on a paper towel.
Heat oil in a kadhai at 170*C for second frying. Fry them completely. Remove them on a paper towel.
Transfer hot fries in a mixing bowl, sprinkle some salt, paprika powder and toss well.
Garnish with parmesan cheese. Serve hot.