How to make Chilli Paneer चिल्ली पनीर Easy Chilli Paneer recipe

For Batter

2 tbsp refined flour

3 tbsp corn starch

A pinch of Salt

¼ cup water

1 tbsp corn starch (for Coating paneer)

250 gms Paneer, cut in cubes

Oil to deep fry

For Chilli Paneer Sauce

1 tbsp oil

1 tbsp ginger, finely chopped

1 tbsp garlic, finely chopped

2 dry red chilli, roughly chopped

1 tbsp celery, chopped

1 medium onion, cut in quarters

1 small capsicum, cut in cubes

1 tbsp soy sauce

2 fresh red & green chilli, sliced

1 tbsp green chilli sauce

1 tbsp Sweet & Sour sauce

1 tsp sugar

1 tbsp corn flour slurry (corn flour + water mixed)

Handful of spring onion, sliced (white with Green part)

Garnish

Spring onions, chopped

Toasted sesame seeds