Teriyaki Grilled Chicken Lettuce Wrap

500 gms of Chicken breasts, cut in to thick slices

1 tbsp Garlic, chopped

1 tbsp coriander, chopped

1 tsp orange zest, fine chopped

1 tsp crushed black pepper

Salt to taste

2 tbsp orange juice

1 tbsp Worcestershire sauce

1 tbsp extra virgin olive oil