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One Pot Seafood Gumbo वन पॉट सीफूड गम्बो

One Pot Seafood Gumbo वन पॉट सीफूड गम्बो

Name: One Pot Seafood Gumbo वन पॉट सीफूड गम्बो
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 2
Cuisine: International
Ingredients: chicken sausage; clamps; Fish; fish broth; hot sauce; Ladies Finger / Okra; large shrimp; tomato puree

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Prep Time: 15 minutes Cook Time: 20 minutes

Total Time 35 minutes

Servings: 2

Cuisine: International

One Pot Seafood Gumbo वन पॉट सीफूड गम्बो Recipe - Ranveer Brar

Ingredients

1 tbsp vegetable oil

⅓ cup all-purpose flour

2 red bell peppers, ribs and seeds removed, chopped

1 medium onion, finely chopped

2 garlic cloves, minced

1 tsp Fresh /dried oregano

½ cup of tomato puree

4 cups fish broth

1 tsp hot sauce

Coarse salt and ground pepper

½ cup fresh sliced okra

½ cup smoked pre-cooked chicken sausage, cut into ½ inch thick slices

1 cup any fish, cut into 1 inch cubes

½ cup clamps

½ cup of large shrimp

Garnish with torn fresh basil leaves

Process

In a large Dutch oven or heavy-bottomed pot, heat the oil over medium.
Add flour, cook, whisking constantly until pale golden for 5 to 7 minutes.
Stir in bell peppers, onion, garlic, and oregano; season with salt and pepper to taste.
Cook, stirring occasionally, until vegetables have started to soften, 5 to 7 minutes.
Add the fish broth, tomato puree and hot sauce.
Stir in the okra, fish and sausage.
Bring to a boil, then turn heat down to medium.
Stir in the shrimp and cook for 2 to 3 minutes or until shrimp are pink and cooked through.
Season with salt and pepper to taste and serve.