Mango Avocado Dip

30 minutes
2
International
Mango Avocado Dip Recipe - Ranveer Brar

Ingredients

1 ripe Avocado flesh

1 ripe Mango flesh

½ clove garlic, minced

1 tsp roasted cumin powder

1 tbsp chopped coriander leaves

1 tsp chopped coriander stem

1 tbsp chopped mint leaves

⅓  tsp red chilli powder

2 Jalapenos, finely chopped

Juice of 1 lime

Salt to taste

1 tbsp olive oil

Process

  • Dice avocado & mangoes.
  • Add garlic, roasted cumin powder, chopped coriander leaves, coriander stem, chopped mint leaves, red chilli powder and jalapenos. Mix well.
  • Muddle everything together, add lime juice and salt, mix well.
  • Finish with drizzle of Oil
  • Serve with Corn Chips/ Crackers

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