Khatti Meethi Kiwi Chuski

minutes
Indian
Khatti Meethi Kiwi Chuski Recipe - Ranveer Brar

Ingredients

  • 8-10 Golden Kiwi
  • 1cup powdered sugar
  • ¼ cup water
  • 2tbsps Kiwi squash
    Few ice cream sticks to prick

Process

  • Place sugar & water in a saucepan & stir over low heat until the sugar dissolves fully.
  • Remove from heat & cool. Peel and make puree of Golden Kiwis in blender.
  • Rub the puree through sieve to get fine pulp juice. Now combine all the ingredients and place into ice tray.
  • Prick 1 stick into each cube. Freeze until ready to use. when ready pick each cube

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