Chocolate Ice cream with Brownie चॉकलेट आइस क्रीम 3 mins Microwave Brownie

For Chocolate Brownie

• In a bowl, add butter and soften it with the help of a spatula.
• Add melted dark chocolate and mix well.
• Add refined flour, baking powder, baking soda and make a smooth batter.
• Add candied orange, nestle milkmaid, water and mix everything well.
• Make sure the batter is not too liquidy.
• Transfer the batter into the mold and microwave it for 3 minutes.
• Once the brownie is cooldown, cut them into small cubes and keep it aside for further use.

For Ice Cream

• In a sauce pot, warm fresh cream and add melted dark chocolate.
• In another bowl, add whipped cream, nestle milkmaid, cocoa powder and mix well.
• Now, add prepared chocolate and mix it.
• Now, transfer the mixture into any airtight container,
• Add brownie bits, pour the remaining ice cream and close it with a lid and freeze it for 2-4 hours or until set.
• Once the ice cream is set, scope it with an ice cream scooper.
• Garnish it with brownie bits, nestle milkmaid, melted dark chocolate.
• Serve cold.