
Chilli Paneer Roll चायनीज़ पनीर फ़्रैंकी घर पे बनाएँ Spicy Paneer Frankie
Enjoy the spicy Chilli Paneer in a roll. Rolls & wraps make for wholesome meals on the go.
Ingredients
For Marinating Paneer
200 gms Paneer, cut into strips, पनीर
Salt to taste, नमक स्वादानुसार
⅓ cup Cornstarch, कॉर्नस्टार्च
Water as required, पानी
Oil for frying, तेल तलने के लिए
For Salad
1 small Carrot, julienned, गाजर
½ small Cabbage, shredded, पत्ता गोभी
Salt to taste, नमक स्वादानुसार
2 tsp Chilli vinegar, चिली विनेगर
1 tsp Sugar, चीनी
For Roti
½ cup Refined flour dough, मैदे का गुंदा हुआ आटा
1 tsp Oil, तेल
For Sauce
2 tsp Oil, तेल
½ inch Ginger, chopped, अदरक
½ small Capcium, julienned, शिमला मिर्च
½ small Onion, sliced, प्याज़
1 tbsp Water, पानी
1 ½ tsp Red chilli sauce, रेड चिली सॉस
2 tsp Soy sauce, सोया सॉस
Fried paneer, तली हुई पनीर
2 tbsp Coriander leaves, roughly chopped, धनिया पत्ता
1 tbsp Spring onion, chopped, प्याज़ पत्ता
Other Ingredients
Mayonnaise, मेयोनिज
Chilli sauce, चिली सॉस
Coriander leaves, धनिया पत्ता
Process
For Marinating
- In a bowl, add cornstarch, salt to taste, water as required and mix it well.
- Add paneer into the mixture and marinate well.
- Heat oil in a kadai, fry on medium flame until crisp and brown in color.
- Remove on an absorbent paper. Keep it aside for further use.
For Salad
- In a bowl, add carrot, cabbage, salt to taste, chilli vinegar, sugar and mix everything well. Keep aside for further use.
For Roti
- Take a small portion of the dough and roll it thin using a rolling pin.
- Heat flat pan and roast it on both sides, apply some oil and cook until light brown from both sides. Keep aside for further use.
For Sauce
- Heat oil in a deep pan, add ginger, onion, capsicum and toss it well.
- Add water, red chilli sauce, soy sauce and mix well.
- Add fried paneer and toss everything well.
- Add coriander leaves, spring onion and mix everything well.
- Keep aside for further use.
For Assembling Chilli Paneer roll.
- Heat a flat pan on medium heat, add some oil then place the half cooked roti and cook from both the sides properly.
- Now, remove the roti on a plate, spread some mayonnaise and green chilli sauce.
- Add prepared salad, chilli paneer, mayonnaise and chopped spring onion and roll it tightly.
- Garnish it with coriander leaves and serve with chilli sauce.
Superb 💚 Thank you Ji
Good Tasty Receipe
Thanks a lot for sharing