Malai Chicken मलाई चिकन Malai Chicken Recipe

Name: Malai Chicken मलाई चिकन Malai Chicken Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Cuisine: Indian
Ingredients: Almond paste; Chicken; Cream; Dry fenugreek leaves; milk

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Prep Time: 10 minutes Cook Time: 30 minutes

Total Time 40 minutes

Servings: 4

Cuisine: Indian

Ingredients
Process

Ingredients

For Chicken

3 tbsp Ghee, घी

2 black Cardamom, काली इलाइची

1 Green cardamom, हरी इलायची

1/2 tsp Cumin seeds, जीरा

1 kg Chicken, curry cuts, चिकन

Salt to taste, नमक स्वादअनुसार

1 tbsp Ginger, chopped, अदरक

1/2 tbsp Coriander powder, धनिया पाउडर

2 1/2 cups milk, दूध

3 tbsp Almond paste, बादाम का पेस्ट

1 tbsp black pepper powder, काली मिर्च पाउडर

1/4 tsp Dry fenugreek leaves, कसूरी मेथी

1/4 tsp Cardamom powder, इलायची पाउडर

1 tbsp Cream, मलाई

For tempering

1 tbsp Ghee, घी

1 tsp Degi mirch, डेगी मिरच

Process

In a large kadai, add ghee. Once it’s hot, add black cardamom, green cardamom, cumin seeds and mix well.
Add chicken, salt to taste and sauté well.
Add ginger, coriander powder and sauté till the chicken is tender.
Add milk, almond paste and cook till the chicken is soft . Once the chicken is done, add black pepper powder, dry fenugreek leaves and cream.
For the tempering, add ghee and degi mirch in a pan.
Garnish with coriander spring. Serve hot.