Easy Veg Manchow Soup वेज मानचाओ सूप होटल जैसा Healthy spicy Soup recipe

Changing seasons need healthy food. And what better than a spicy soup.

45 minutes
2
Indo chinese
Easy Veg Manchow Soup वेज मानचाओ सूप होटल जैसा Healthy spicy Soup recipe Recipe - Ranveer Brar

Ingredients

2 tbsp Oil (तेल)

1 inch Ginger – finely chopped (अदरक)

2 medium cloves Garlic – finely chopped (लहसुन)

1 fresh Green Chilli – chopped (हरी मिर्च)

1 medium Onion – finely chopped (प्याज़)

1 Dry Red Chilli – charred (सूखी लाल मिर्च)

1 small Carrot – finely diced (गाजर)

¼ medium Cabbage – finely diced (पत्ता गोभी)

3-4 medium Mushroom – small diced (मशरूम)

2 tbsp Soya Sauce (सोया सॉस)

Salt to taste (नमक स्वादानुसार)

½ tsp Black Pepper Powder (काली मिर्च का पाउडर)

1 tsp Sugar (चीनी)

Water (पानी)

1 tsp Vinegar (सिरका)

4-6 French Beans – finely chopped (फ्रेंच बींस)

1 medium whole Spring Onion – chopped (प्याज़ पत्ता)

2 tbsp Coriander Leaves – chopped (धनिया पत्ता)

For Fried Noodles

1 cup Noodles – boiled (नूडल्स)

1 tbsp Corn-starch (कॉर्न स्टार्च)

Oil for frying (तेल)

For Slurry

2 heaped tbsp Corn-starch (कॉर्न स्टार्च)

½ tsp Black Pepper Powder (काली मिर्च का पाउडर)

Water (पानी)

Process

  • In a wok or kadai heat oil and add ginger, garlic, green chilli, onion and saute for a minute.
  • Now add charred dry red chilli and then add carrot, cabbage, mushroom saute for 2-3 minutes on high flames.
  • Then add soya sauce, salt, black pepper powder, sugar, water and boil it for 5-6 minutes.
  • Add the vinegar boil for a minute and add french beans, spring onion, coriander leaves, mix it then add corn-starch slurry and stir it continuously until lightly thickened.
  • Serve hot with fried noodles.

For Fried Noodles

  • In a bowl add boiled noodles, corn-starch and mix properly.
  • Now deep fry in hot oil until golden brown.
  • Remove and keep aside for further use.

For Corn-Starch Slurry

  • In a small bowl add corn-starch, black pepper powder, water mix it properly and keep aside for further use.

Reviews

  1. followed the recipe completely and was making manchow soup for the first time.. and loved the results. Thanks.

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