Gajar Ka Halwa गाजर हलवा Carrot Halwa Recipe गजरेला

50-55 minutes
3-4
Indian
Gajar Ka Halwa  गाजर हलवा  Carrot Halwa Recipe गजरेला Recipe - Ranveer Brar

Ingredients

Pinch of Saffron

2-3 Green Cardamom pods, crushed

2 cups Winter carrots, grated

3 cups Cow milk 

¼ cups Ghee 

10-12 Cashew nuts, Chopped 

10-12 Almonds, Sliver

¾ Cups Sugar 

Pinch of Salt 

Process

  • Heat ghee in a kadai. Add saffron, cardamom, grated carrot and cook till they are soft.
  • Add milk and cook on slow flame till all the milk is evaporated.
  • In another pan, add ghee, cashew nuts, almonds and saute till golden brown.
  • Add this mixture into the kadai and mix well.
  • Now add sugar and salt and mix well. Cook for 4mins and switch off the flame. Serve hot or cold.

 

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