Special Pav Bhaji recipe पाव भाजी नए तरह से Pav Bhaji Bunny Chow

करते हैं West meets West fusion. Confused? Matlab, Pav Bhaji meets Bunny Chow. But full Mumbai style swaad ki guarantee, thanks to Everest Pav Bhaji Masala..

45-50 minutes
Indian fusion
Special Pav Bhaji recipe पाव भाजी नए तरह से Pav Bhaji Bunny Chow Recipe - Ranveer Brar


For Boiling Vegetables

1 medium Cauliflower, florets, फूलगोभी

2 no Carrots, roughly chopped, गाजर

½ cup Green peas, हरी मटर

4 medium Potatoes, diced, आलू

1 medium Capsicum, roughly chopped, शिमला मिर्च

Salt to taste, नमक स्वादअनुसार

⅓ cup Butter, cubed, मक्खन

2 cups Water, पानी


For Pav Bhaji

2 tbsp Oil, तेल

2 large Onion, chopped, प्याज

3-4 no. Green chillies, chopped, हरी मिर्च

1 tbsp Tender Coriander stems, chopped, धनिया के डंठल

2 medium Tomatoes, chopped, टमाटर

1 large Capsicum, chopped, शिमला मिर्च

½ tbsp Ginger Garlic paste, अदरक लहसुन का पेस्ट

½ tbsp Everest Kashmirilal red chili powder, एवेरेस्ट कश्मीरी लाल मिर्च पाउडर

1 tbsp Everest Pav Bhaji masala, एवेरेस्ट पाव भाजी मसाला

Salt to taste, नमक स्वादअनुसार

¼ cup water, पानी

Boiled & mashed vegetables, उबली सब्जियाँ

2 tbsp Butter (cubed & for finishing) मक्खन


For Bunny Chow

1-2 Burger buns, बर्गर बन

1 whole Bread loaf, cut in half, ब्रेड लोफ

Prepared Pav Bhaji, तयार की हुई पाव भाजी

Processed Cheese, grated, चीज़

1 tsp Butter, for toasting, मक्खन



Coriander sprig, धनिया पत्ता

Onions, chopped, प्याज

Lemon wedges, नींबू की फांक


For Boiling Vegetables

  • In a pressure cooker, add cauliflower, carrots, green peas, potatoes, capsicum, salt to taste, butter and water.
  • Cover it with a lid and cook for 4-5 whistles or until cooked well.
  • Mash it with the help of masher and keep it aside for further use.


For Pav Bhaji

  • In a kadai or flat pan, heat oil, add onions and sauté for 3-4 minutes until translucent.
  • Add green chilies, tender coriander stems and sauté it for a minute.
  • Add tomatoes, capsicum and cook for a while.
  • Add ginger garlic paste, Everest kashmirilal red chili powder, Everest pav bhaji masala, salt to taste, water and mix it well.
  • Add boiled vegetables and simmer for a while until cooked well.
  • Finish it with some butter and keep it aside for further use.


For Bunny Chow

  • Take a burger bun or a bread loaf, make a hole and scope out the bread from the middle.
  • Add prepared pav bhaji, grated cheese and toast it in a pan with butter. Cook it for 2-3 minutes on medium flames.
  • Transfer it to a serving dish, garnish it with onions and coriander sprig.
  • Serve hot.


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