Kolkata Style Chilli Chicken कोलकाता स्टाइल चिली चिकन

300 grams Boneless chicken thigh/ breast, cut into cubes

For the marinade

1 Half egg white

2 tsp dark soy sauce

1 tsp chinese cooking wine

½ tsp ginger garlic paste

Salt to taste

½ tsp pepper

1 pinch baking powder

2 tsp corn flour

For breading the chicken

¼ cup corn flour

¼ cup all purpose flour/ maida

¼ tsp of baking powder

salt to taste

For the sauce

4 tsp oil

2 pcs dried red chillies

1 onion, diced

1 capsicum, diced

1 tsp ginger, fine chopped

1 tsp garlic, fine chopped

2 tsp green chillies, sliced

1 tbsp dark soy sauce

1 tbsp light soy sauce

1 tbsp vinegar

2 tbsp tomato ketchup

1 ½ tbsp red chilli sauce

¼ cup water

1 tsp ground pepper

Salt to taste

1 tsp sugar

Oil for frying