
Chicken Momo चिकन मोमो बनाने का आसान तरीका मोमोस रेसिपी Easy Momos recipe
The very popular dumpling from the hills, a delicate dish with delicate flavours. Here's my recipe with Momos with a delicious Chicken filling. ‘Chicken Momos’ - step by step recipe. It's absolutely easy to make Chicken momos at home.
Ingredients
Momos Dough
1 cup whole wheat flour/गेहुन का आट्टा
1 ½ cup refined flour/ मैदा
Salt to taste/ नमक
1 tsp sugar/ शक्कर
1 tsp white vinegar/ सिरका
Water as required/ पानी
Chicken Filling
½ cup green onion, chopped/ प्याज़
1 tbsp tender coriander stems/ धनिए के डंडियाँ
salt to taste/ नमक
1 tsp soy sauce/ सोया सॉस
1 tbsp garlic paste/ लहसुन पेस्ट
1 tbsp ginger, chopped/ अदरक
300 gms chicken minced/ चिकन कीमा
Momos Chutney
4-5 tomatoes, cut into half/ टमाटर
2 dried Kashmiri red chillies/ सुखी सबूत मिर्च
Salt to taste/ नमक
1 cup water/ पानी
1 cup peanuts/ मूँगफली
3-4 garlic cloves/ लहसुन की कलियाँ
1 tsp coriander seeds/ साबुत धनिया
Process
- Knead the dough using whole wheat flour, refined flour, sugar, vinegar and salt. Dough has to be semi soft. Keep aside to rest for 30 minutes.
- Meanwhile, to make the filling in a mixing bowl, add all the ingredients and mix well.
- Once the dough has finished resting, lightly flour the work surface and roll out the dough into medium size thin disk. Stuff the filling into it, give it a desired shape and keep aside.
- Steam the momos for 15 minutes in the steamer.
- Remove and serve immediately with momo chutney.
- For momo chutney, heat oil in pan, add tomatoes, Kashmiri red chillies, salt and water. Allow it to cook for 5-6 minutes.
- Meanwhile, in another pan dry roast peanuts and coriander seeds for 2-3 minutes.
- Into a blender add tomatoes along with its remaining water, prepared peanut mixture, garlic cloves and blend it into a smooth paste.
- Serve this chutney with momos.