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Beans Vepudu बीन्स वेपुडु

Beans Vepudu बीन्स वेपुडु

Name: Beans Vepudu बीन्स वेपुडु
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 2
Cuisine: South Indian
Ingredients: Coconut; French beans

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Prep Time: 15 minutes Cook Time: 25 minutes

Total Time 40 minutes

Servings: 2

Cuisine: South Indian

Beans Vepudu बीन्स वेपुडु Recipe - Ranveer Brar

Ingredients

For Beans

2 Cups Water

A pinch Of Baking Soda

¼ tsp Salt

1 ¼ Cup French Beans/Green Beans, cut into ½ -inch pieces

For Spice mix

¼ Cup White Sesame Seeds/Til

¼ Cup Fresh Coconut, grated

5-6 Garlic Cloves

1 tsp Cumin Seeds

2 tsp Red Chili Powder

For Vegetable

1 tbsp Oil

1 tsp Mustard Seeds

6-8 Curry Leaves

½ tsp Turmeric Powder

Salt, to taste

For Garnish

¼ cup grated coconut

Process

For beans, boil water in a pot. Add baking soda, salt and mix. Now drop in the beans and mix well. Cook for 4-5mins. Drain the water and keep the beans aside.
For spice mix, heat a pan on medium flame. Add white sesame seeds, fresh coconut and saute till light golden in colour.
Add garlic cloves, cumin seeds and saute for another 2mins. Turn off the flame, add red chili powder and mix. Let it cool to room temperature.
Add roasted spices to grinder and make a fine powder, do not add water.
Now heat oil in a pan. Add mustard seeds, curry leaves and let the crackle. Add beans, turmeric powder and toss well. Cover with lid and cook for 5-6mins on medium flame.
Remove the lid, add prepared spice mix, salt and saute till beans are cooked. Turn off the flame.
Garnish with grated coconut and serve hot with rice and dal.