Vegetable Oats वेजिटेबल ओट्स

For Masala:

2-3 Dry Red Chillies

1 tbsp Cumin seeds

1 tbsp Coriander seeds

1 tbsp Chana Dal/ Split Bengal Gram

1 tsp Turmeric powder

For Khichdi:

2 tbsp Ghee

1 tbsp Mustard seeds

1 tsp Fenugreek Seeds

1 tbsp Broken Cashew nuts

3-4 Garlic Cloves, minced

Few Curry Leaves

½  cup Carrot, diced

½ cup Green beans, diced

½ cup Green Peas

2 cups rolled oats

½ cup Toor Dal, boiled

Prepared masala

Salt to taste

1 tbsp Ghee

Few Curry Leaves

Dry Red Chilli

Cashew nuts, cut into halves

Thin Sev