Spicy Paneer Naan sandwich पनीर नान सैंडविच Peri Peri sauce bonus recipe

If you've been looking for Naan recipe to make at home, or a Panini style sandwich or a Paneer Sub sandwich, this video is your one-stop shop. And, there's a Peri Peri sauce bonus recipe too!

30-35 minutes
Spicy Paneer Naan sandwich पनीर नान सैंडविच Peri Peri sauce bonus recipe Recipe - Ranveer Brar


For Dough

2 cup Refined flour, मैदा

Salt to taste, नमक स्वादअनुसार

1 tbsp Powdered sugar, पिसी चीनी

1 tsp Baking powder, बेकिंग पाउडर

1 tsp Baking soda, बेकिंग सोडा

Water as required, पानी

2 tbsp Curd, beaten, दही

1 ½ tsp Oil, तेल

Refined flour, (for dusting) मैदा


For Paste

1 large Onion, roughly slice, प्याज

1 medium size Tomatoes, roughly chopped, टमाटर

2-4 Garlic cloves, लहसुन

1 tbsp Oil, तेल


For Peri Peri Sandwich Sauce

½ tbsp Oil, तेल

Prepared Paste, तैयार किया हुआ पेस्ट

Little water, पानी

3-4 tbsp Tomato ketchup, टाॅमेटो केचप

Salt to taste, नमक स्वादअनुसार

½ tsp Sugar, चीनी

1 tsp Vinegar, सिरका


For Peri Peri Filling

200 gms Paneer, cut into small cubes, पनीर

2-4 tbsp Sweet corn kernels, भुट्टे के दाने

1 medium size Capscium, chopped, शिमला मिर्च

2 Green chillies, chopped, हरी मिर्च

1 tsp Oregano, ओरिगैनो

1 ½ tbsp Coriander leaves, chopped, धनिया पत्ता

Salt to taste, नमक स्वादअनुसार

2 heaped tbsp Prepared Peri Peri Sauce, तैयार की हुई पेरी पेरी सॉस


For Assembling

Mayonnaise, मायोनिज

Prepared Peri Peri Filling, तैयार की हुई पेरी पेरी फिलिंग

Pizza cheese blend, चीज

½ tsp Black peppercorns, crushed, काली मिर्च का पाउडर

2-4 tbsp Butter, cubes (for toasting) मक्खन


For Garnish

Coriander sprig, धनिया पत्ता


For Dough

  • In a bowl, add refined flour, salt to taste, powdered sugar, baking powder, baking soda and mix well.
  • Now, add water, curd and make a soft dough.
  • Add some oil and knead it again, cover it with muslin cloth and rest it for 10 to 15 minutes.


For Peri Peri Sandwich Sauce

  • In a mixer grinder, add tomatoes, onions, garlic and oil and make coarse paste of it.
  • In a pan add oil, once it gets hot, add prepared paste and saute for 4-5 minutes on medium flame.
  • Sprinkle little water so it does not stick to the bottom, add tomato ketchup, salt to taste.
  • Add sugar, vinegar and mix well. Cook for 2-4 minutes and keep aside for further use.


For Peri Peri Filling

  • In a bowl, add paneer, corn kernels, capsicum, green chili, oregano, coriander leaves, salt to taste and prepare peri peri sandwich sauce.
  • Mix it well. Keep aside for further use.


For Panini Bread

  • Divide the dough into lemon sized balls.
  • Roll the dough into an oval flatbread shape.
  • Now, heat a pan over medium flame and place the prepared bread.
  • Sprinkle some water on it. Cover it with the lid and cook for 3-4 minutes on low flame on each side or until golden in color.
  • Follow the same process for other breads.


For Assembling

  • On prepared panini bread, apply mayonnaise, prepared peri peri filling, pizza cheese blend and black pepper powder.
  • Cover it with another slice of bread.
  • Heat a grill pan until it’s hot, apply butter on the sandwich and grill on both the sides till the grill marks appear and it’s golden brown in color.
  • Garnish it with coriander spring. Serve hot with ketchup and fries.

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