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Cheesy Crust Pizza no oven चीज़ बर्स्ट पीज़्ज़ा घर पे cheese burst no yeast

Weekend ki popular demand, pizza, wo bhi Cheese Burst, aur bina oven ke! Do try and let me know how you like my recipe for Cheese Burst Pizza without oven :)

50 minutes
Cheesy Crust Pizza no oven चीज़ बर्स्ट पीज़्ज़ा घर पे cheese burst no yeast Recipe - Ranveer Brar


For Pizza Dough

1 ½ cup Refined flour , मैदा

½ tsp Baking powder , बेकिंग पाउडर

½ tsp Baking soda , बेकिंग सोडा

1 tsp Sugar , चीनी

Salt to taste , नमक स्वाद अनुसार

Water , पानी

½ cup Curd , दही

1 tsp Oil , तेल

For Cheese Burst Sauce/Spread

¼ cup Milk , दूध

½ tbsp Corn-starch , कॉर्न स्टार्च

1 cup Processed cheese , प्रोसेस चीज


For Pizza Toppings

1 small Onion, diced , प्याज

½ small Red bell pepper, diced , रेड बेल पेपर

½ small Green bell pepper, diced , ग्रीन बेल पेपर

¼ cup Corn kernels , भुट्टे के दाने

Salt to taste , नमक स्वादानुसार

For Assembling Pizza

1 tsp Olive oil , जैतून का तेल

2 tbsp Pizza sauce , पिज़्ज़ा सॉस / tomato ketchup

¼ cup Pizza Cheese , चीज

For Pizza Sauce
1 tbsp Oil, तेल
2-3 Garlic, Chopped, लहसुन
1 medium Onion, Chopped, प्याज
½ cup fresh Tomato Puree, टमाटर प्यूरी
½ tsp Sugar, चीनी
½ tsp Vinegar, सिरका
Salt to taste, नमक स्वादअनुसार
½ tsp Oregano , ऑरेगैनो
½ tsp Chilli flakes , चिल्ली फ्लक्स


For Pizza Dough

  • In a bowl add refined flour baking powder, baking soda, sugar, salt and mix once.
  • Now add water, curd and knead a soft dough, then add oil and knead it properly, cover and keep aside for further use.

For Cheese Burst Sauce/Spread

  • In a pan add milk, corn-starch, ½ of the cheese and mix it properly.
  • Now keep on the heat and melt the cheese properly and let it get thick.
  • Then add the remaining cheese and mix it properly until it all together, remove in a bowl and keep in the fridge to cool down.

For Pizza Toppings

  • In a bowl add diced onion, red bell pepper, green bell pepper, corn kernels, salt and mix everything properly and keep aside for further use.

For Assembling Pizza

  • Firstly take 2 equal portions of the dough and roll it thin using a rolling pin.
  • Now cook it on a flat pan from both sides and keep aside for further use.
  • After this make two more equal portions of dough and roll it thin using a rolling pin but this should be 1-2 inches bigger then the first roti’s.
  • Now apply olive oil on a tray or plate and place the uncooked rolled dough properly on it.
  • Then spread the prepared cheese sauce on it but not on the sides.(leave 1-2 inches of the sides)
  • Place the smaller cooked roti on patt we’re the cheese sauce is being spread and then fold left 1-2 inches of uncooked rolled dough on the cooked roti.
  • Now spread the pizza sauce on the cooked roti, add the toppings and then grate the pizza cheese on it, apply some olive oil on the uncooked sides.
  • Now place it in a preheated kadai or in an oven and bake until the cheese is melted and becomes little golden brown in colour.
  • Serving it warm.
  • In the same pan heat oil, add chopped garlic, onion saute until the onions are translucent.
  • Add fresh tomato puree, sugar, vinegar, salt to taste and mix well.
  • Add oregano, chilli flakes mix well and remove most of the water from it and keep it aside.

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