Bread Halwa Recipe ब्रेड हलवा बनाने का तरीका Bread recipes

For Fried Bread

• Heat ghee in a kadai and fry the bread cubes until brown and crispy.
• Remove and keep aside for further use.

For Fried Cashew Nuts Paste

• In the same kadai heat ghee and fry the cashew nuts until golden.
• Remove and let them cool down, then add it to a grinder jar and grind it into a fine paste. Keep aside for further use.

For Halwa

• In the same kadai heat ghee and fry the chironji, raisins and then add milk.
• Bring the milk to a boil and add condensed milk, mix it properly and let it boil for 4-5 minutes.
• Now add the fried bread, fried cashew nuts paste and mix everything properly.
• Continue cooking until it leaves ghee from the sides, now switch off the flames and add cardamom powder mix it properly
• Serve warm and garnish with chironji, raisins, fried cashew nuts, silver warq, dry rose petals, mint leaves.