
Banana Chocolate Muffins केले का चॉकलेट मफिन्स
20-30 minutes
Ingredients
2 whole Bananas, केला
2 Eggs, अंडे
4 tbsp Milk, दूध
½ tsp Vanilla Essence, वनीला एसेंस
½ cup Melted Butter, मक्खन
1 cup Refined Flour, मैदा
½ cup Cocoa Powder, कोको पाउडर
¼ tsp Baking Powder, बेकिंग पाउडर
1 cup Caster Sugar, कॉस्टर शुगर
¼ cup Dark Chocolate, chopped, डार्क चॉकलेट
For Garnish
Icing Sugar, आइसिंग शुगर
Process
- Preheat oven to 180 degrees for 10 mins
- Line a muffin tray with paper liners
- In a large bowl, add bananas with the help of a fork or spoon and mash it properly.
- Add eggs and whisk it well. Add milk, vanilla essence, melted butter and mix it well.
- Add refined flour, cocoa powder, baking powder, caster sugar, and lightly fold the wet ingredients into dry ingredients until combined well.
- Add dark chocolate and combine the batter thick and chunky. Do not over mix the batter.
- Pour it in a muffin mould and Bake for about 15 – 20 minutes at 180 .
- Place on a wire rack to cool for 5 minutes before removing muffins from the tin.
- Dust icing sugar on top of it.
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