Cranberry ice-cream By Jasvir Kaur

Course: Dessert

Category: Veg

Preparation Time: One hour

Cooking Time: 30 minutes

Serving Size: Ice cream cup


Full fat milk,

milk powder,


condensed milk,

non dairy cream,

nuts like almonds, pistachio, cashewnuts and walnut,

Cranberry jelly crystals.


Roast the nuts. Whip the cream .Prepare thick milk on a low flame and mix everything together and freeze overnight.

Special notes/Tips: Milk should not burn while making thick. So stir it continuously.

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