In bowl add paneer, potato, mixed nuts, garam masala, salt & mix well. Make lemon size balls, roll them into corn flour and deep fry until turn golden brown in color. For onion and tomato puree heat oil in kadhai and add onion, ginger garlic paste. Saute until turn light brown in color. Add tomato … Continue reading Malai Kofta मलाई कोफ्ता