Ingredients

• 1 tbsp olive oil
• 1 tbsp Garlic ginger, chopped
• 1 tbsp lemon grass, chopped
• ¼ cup spring onion (white part only), chopped
• 450 gms minced chicken
• 1 tbsp Soy sauce
• 1 tsp fish sauce
• 1 tsp hot sauce
• Salt to taste
• 1 tsp fresh crushed pepper
• ¼ tsp sugar
• 7-8 basil leaves, torned

Garnish

• 1 egg omelet (sunny side up)

Process

• Heat olive oil in pan and saute ginger, garlic and lemon grass. Now add onion and saute for another 2-3 minutes.
• Now add minced chicken and saute for 3-4 mins.
• Now add all the seasoning, herbs and sauces. Cook until chicken is done.
• Serve immediately with jasmine rice.