Shakarkandi halwa

25 minutes
Prep: 5 minutes | Cook: 20 minutes | Servings: 1

 

Ingredients

3 tbsp Ghee/ घी

12-15 Cashews/ halved/

2 Large Sweet potato/ grated/

¼ cup Milk

2 tbsp Sugar/ शक्कर

3-4 Kesar strands/  केसर

¼ tsp Cardamom powder/ इलायची पाउडर

4-5 Rose petals/ गुलाब की पंखुड़ियाँ

For Garnish

3-4 Rose petals

Process

  • In a pan, add ghee, cashews and roast well till golden brown and keep it aside.
  • In the same pan, add grated sweet potato and cook till soft in texture.
  • Add milk, sugar, kesar strands, cardamom powder, rose petals and mix well.
  • Cook till the mixture turns soft.
  • Garnish with rose petals, serve hot.

 

 

Category: