Rava Dosa
Prep: 10 minutes + resting time
Cook: 10 minutes Servings: 2Ingredients
1 cup Rava
1 cup Rice Flour
2 Green Chillies, chopped
5-6 Curry leaves, chopped
2 tsp Ginger, finely chopped
2 tsp Cumin, grounded
2 tbsp Coriander leaves, chopped
1 cup Onions, chopped
Oil as required
Salt to taste
Process
- In a large bowl add all the ingredient except onions and mix it well
- Now add water , mix it well and make a flowing, thin batter
- Now rest the batter for 20 mins
- After 20 mins mix the batter again.
- In a hot pan add oil, some onions and with the help of ladle pour some batter on the pan
- Cook until its golden brown and flip to other side and cook for 30 seconds
- Serve with green chutney
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