Sweet Potato Dabeli


Ingredients:

• 2 tsp oil
• 2 tsp butter
• ½ cup boiled and mashed sweet potato
• ½ tsp cumin powder
• 1 tsp dabeli masala powder
• 1 tsp chopped black raisins
• 2 tsp finely chopped coriander
• Salt to taste
• 1 tsp lemon juice
• 1 tsp red chilli powder
• 1 tsp butter to pan sear
• Crushed peanuts as required
• Pomegranate seeds as required
• Sev as required

For garnish :
• 1 tsp tamarind chutney
• Crushed peanuts as required
• Pomegranate seeds as required
• Sev as required
• Chopped coriander as required

Procedure:
• In a pan, add oil, butter, boiled and mashed sweet potato, cumin powder, dabeli masala powder, chopped black raisins, finely chopped coriander, salt, lemon juice and red chilli powder and mix.
• Add butter in a pan and pan sear the cut bread buns.
• Add the dabeli filling, crushed peanuts and pomegranate seeds on the base of the bread bun and cover it with the top half of the bun. Make one more dabeli.
• Add sev on a plate and roll both the dabelis in it.
• Slit the dabeli from the middle and add tamarind chutney, crushed peanuts, pomegranate seeds, sev and chopped coriander.

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